Place the cookies in a plastic zip-top bag and crush with a … No worries! But if you want to add a different topping like the oreo crumbs, nuts, sprinkles, do that right after they are dipped. NOTE: If you use regular chocolate chips, bars, etc. They taste like Thin Mints Girl Scout cookies. 14 days ago, can you use any thing other than cream chese, My Family made some and they were gone within a hour, Reply Let's get started! Find more 3-ingredient dessert recipes to try. Blend until incorporated. If you love chocolate and Oreos you need to try these! If you’d like to top off with a white chocolate drizzle, return the Oreo balls to the freezer to harden up for 5 – 10 more minutes. Try these cute snowman Oreo balls. Using a fork, gently stir the ball around to coat, then lift with the fork, tap to drop the excess chocolate… A tip when making dipped or coated bites, balls, or truffles is to roll the balls smaller than you think they should be because after dipping them in chocolate, they seem to become much bigger. Then dip into the chocolate or use a spoon to coat the ball. tapping it on the side of the bowl to allow the chocolate to smooth over and the excess to drip away Scoop out 1-inch balls and roll in your palms until round. Swap out the milk, semi-sweet, or dark chocolate for white chocolate. I also like that dipping tool you used :). ), optional, Food processor with steel blade attachment. These sweet and dessert recipe is very easy and you make … When the Oreo balls are firm, you’ll chop up 16 ounces of chocolate and melt it down. Crush 9 of the cookies to fine crumbs in food processor; reserve for later use. I also like to use these dipping tools to coat them in the chocolate … Oreo balls, also known as Oreo truffles, take my favorite store-bought cookies and with the addition of a little (or actually, maybe a lot) of cream cheese and some melted chocolate, they turn into the perfect sweet treat or snack. Place the cookie crumbs into the bowl of a stand mixer with the paddle attached. I usually use 40, depending on the Oreo package I buy. Make sure to tap it a few times to allow the excess to drain back into the bowl. Editor’s Tip:No food processor? To be honest I rarely temper the chocolate. Drop one truffle at a time into the semisweet chocolate mixture, using two forks to evenly coat. Set balls aside on a baking sheet lined with wax paper or parchment paper. This post is sponsored by OREO, all opinions are my own. Melt in a microwave-safe bowl in microwave for 30 seconds, then stir, and repeat until completely melted. Immediately decorate each chocolate-coated ball with sprinkles or other edible decorations of your choice. (Cookies can also be … OREO Cookies, Classic.– DO NOT remove the cream filling. Editor’s Tip: No food processor? Dip hardened Oreo balls into the melted chocolate … Oreo balls can be stored in the freezer for up to four months. Use this recipe with golden Oreos instead of chocolate for a vanilla flavor (any Oreo flavor will work!) Add 35 to 42 Oreos to a food processor. I love simple no-bake desserts, especially ones that involve chocolate. Use a fork to dip each chilled ball in the melted chocolate. Let the chocolate set completely before serving or packing the balls for storage. You may want to reserve a tablespoon or two of the crumbs to use as a topping later. Set a ball on a fork and gently roll it around in the melted chocolate to coat. That’s it! Microwave the chocolate at 15 to 30 second intervals until it is melted, stirring in between. Add the softened cream cheese and mix together until thoroughly combined. The above link is an affiliate link. I literally cant stay out of the container until they are all gone. You should be able to get right around 24 of these, depending on the size you make them. Thanks Matt. Place each ball back onto the cookie sheet. Chances are if you used candy melts or CandiQuik, by the time you are done dipping the last ones, the first ones will already be set. Have fun making different combinations of toppings/flavors. Make sure you have all your ingredients close at hand—including your decorations. :), Follow the easy steps below or watch the video tutorial or do both! Otherwise, you can just store them in the fridge or at room temp for about 30 minutes before needing to go back into the fridge. Freeze 10 min. Toppings: Sprinkles, chopped nuts, coconut flakes, drizzle chocolate, Oreo crumbs, etc. Oreo balls can be tucked away in an airtight container in the refrigerator for up to five days. Sprinkle crushed cookies on top – Remove cream center from the 5 OREO cookies you set aside and crush the cookies. Combine the Oreo crumbs and softened cream cheese in a bowl, mixing until smooth. Use a food processor to crush cookies into fine crumbs. Here are some of our go-to melting methods. I loved the video tutorial and these look sooooo good. Once you’ve finished coating half of the Oreo Balls, now repeat the last two steps for melting the remaining chocolate chips and coating the other half of the balls. I am officially addicted! CandiQuik and Candy melts, don't need to be tempered since they don't have cocoa butter in them. :). Shape Oreo mixture into approximately 1" balls, using 1 tablespoon mixture per ball (a 1-tablespoon cookie scoop works well for this). (395 to 475g), 2 cups chocolate, CandiQuick, Candy melts/wafers, chocolate chips, chocolate bars, etc. You can use a handy dipping tool, spoon, or fork. Don't forget to follow me and check out my other Instructables. Did you make this project? Just be sure to store them in an airtight freezer-safe container. Once rolled, place the pan in the fridge for a few hours, or in the freezer for 30 to 45 minutes. Dip Oreo balls in … You can use any kind of chocolate that you prefer, I love to use a mix of semi-sweet and white chocolate to coat these Oreo balls. I am your host Matt Taylor. Definitely voting for this instructable. Baking for the holidays? If it is too cold, it won’t mix into the Oreo crumbs easily. Question Tips for Making Oreo Balls. Follow the manufacturer’s instructions to melt the chocolate wafers. Check out the food processor and stand mixer that our Test Kitchen recommends. So I shall not be told if these are in the house! Place the dipped ball back onto the sheet pan lined with parchment paper or a silicone mat. As you’re forming the oreo balls, place them on the lined baking sheet and … Set the heat to medium, and as the water heats up the steam will gently heat up the bowl, melting the chocolate. Pulverize the Oreo cookies in a food processor, blender or manually. Chill for 20 minutes in the freezer. Cover baking sheet with plastic wrap and refrigerate balls for about 1 hour (or place in freezer for about 15 minutes). Can these be frozen? Process until fine crumbs form. Participated in the Cookies Speed Challenge. If you want to get a little colorful, you can substitute candy melts for the chocolate. Place the crumbs and softened cream cheese in a large bowl and stir together with a rubber spatula. 5 to 10 minutes before you want to dip the Oreo balls, melt the chocolate. TIP: If you don't have a food processor you can place the Oreos into a bag and smash them with a rolling pin. … If you plan to decorate with more chocolate, let the first coat set before drizzling with additional melted chocolate. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. (approx 340g, doesn't have to be exact, start with 1 cup and melt more if needed), Food processor or use a bag and a rolling pin. etc. To coat them in the melted chocolate, use a candy or truffle dipper, or use two forks to roll each Oreo ball until it is evenly coated. Add all but 2 tablespoons crushed cookies to a medium bowl. If the chocolate is still a bit thick you can use a few teaspoons of shortening or vegetable oil to thin it out. Don’t miss this secret for the smoothest melted chocolate. Now watch those steps in action with this video tutorial! This easy Oreo balls recipe is so awesome and doesn't require any baking. Place the baking sheet in the freezer and chill the Oreo balls for at least 20 minutes. Use a small cookie scoop to scoop out tablespoon-size balls of Oreo mixture and roll into round 1-inch balls between the palms of your hands. Set the balls on your parchment-lined baking sheet. TIP: If you forget to take the cream cheese out of the fridge ahead of time, you can soften it in the microwave with the defrost setting for a minute or so. Stir the chocolate with a spoon, then … Blend the Oreos until you have left with nice crumbs. 14 days ago. Melt chocolate in a double-boiler or microwave. Time to make those Oreo crumbs. If you like you can place them in individual mini-muffin cups as well and present them that way, or to give them as a gift. Return them to the wax-paper covered baking sheet. The key to successful dipping is making sure your chocolate is the right consistency. Oreo Cake Balls. And there is a variety of ways you can finish or decorate these chocolate Oreo truffles. You will need to temper the chocolate if you want the treats to be able to sit at room temperature without getting soft/melting. My daughter made these with Andes Mints. If you want to leave them plain or add chocolate drizzle later, that is great, move on to the next one. STEP 3 Process until fine crumbs form. As an Amazon Associate, I earn on qualifying purchases. Open three bars of cream cheese and place them in the bowl. Tasty looking as always! Gently tap the fork on the side of the bowl to remove excess chocolate and create the smooth finish. Place the chocolate in a metal bowl on top of a small pot with about an inch of water in it. Put the bowl into the microwave, and heat it for 30 seconds. Add cream cheese and salt and stir until evenly combined. Place the Oreo balls on a baking sheet and freeze for 20 minutes. Don't wait too long, especially if using CandiQuik or candy melts, because those dry/firm up quickly. Editor’s Tip: Don’t have a stand mixer? Oreo Cake balls are all the things we love about Oreo cookies in a bite-sized, super convenient ball. However you did a very good job :). They also taste absolutely amazing. Use a scoop or spoon to form 1-inch balls. Right now they are too soft to dip in the chocolate, and they need to be firmer. This is a keeper! Gently tap the ball to remove any excess chocolate and then set back it on the parchment-lined baking sheet. Add the Oreo crumbs about a third at a time to the large bowl with the cream cheese filling. Place on a cookie sheet and freeze for 20 minutes. So many fun combinations you can try. Use a toothpick to … In this Instructable, I will show you how to make chocolate oreo truffles more commonly known as Oreo balls. My goal for the show is to teach you how to cook really good food at home for cheap. Step 3 Refrigerate 1 hour or until firm. Love easy treats? Dip balls in melted chocolate using a fork and then place them on the parchment paper. 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how to make chocolate balls with oreo

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